Ingredients: 250 gr. mushrooms Juice of 1 lemon 1 tablespoon olive oil 2 liters of broth or water 1 cup milk 1 teaspoon flour 1 tsp salt Preparation: Wash the mushrooms. Squeeze the juice of the lemon. Pour over the washed mushrooms and stir. Cooking: […]

Ingredients: 3 large white onions 1/2 cup white wine 2 cloves garlic 4 cups broth or water 1 tablespoon salt 1 teaspoon black pepper 1 tablespoon olive oil 2 tablespoons butter 2 tablespoons flour Fresh thyme Bay leaf Bread slices 1 cup parmesan or gravy […]

Ingredients: 1 onion 2 cups yellow lentils 2 tablespoons butter or olive oil 1 liter of broth or water 1 tsp salt 1/2 cup flour 1 teaspoon turmeric Preparation: Cut the onion in half and chop it finely into half a moon. Cooking: Heat the […]

Ingredients: 1 tablespoon olive oil or butter 1/2 cup flour 1 liter of broth or water 2 cups milk 3 tablespoons tomato paste 1 tsp salt Cooking: Heat the pan over a low heat and add the oil. Once the oil is browned, add the […]

Ingredients: 1 onion 3 teacups red lentils 2 tablespoons butter or olive oil 1 liter of broth or water1 1 teaspoon salt 1/2 cup flour Preparation: Cut the onion in half and chop it finely into half a moon. Cooking: Heat the pan over a […]

Ingredients: 500 ml of milk. 250 ml. broth or water 1 cup barley noodles 2 tablespoons butter 1 tsp salt Cooking: Heat the pan over a low heat and add the oil. Once the oil is browned, add the barley noodles and roast for 3 […]

Ingredients: 2 roasted eggplants 1 onion 2 cloves garlic 1 liter of broth or water 1 teaspoon yogurt 1 egg yolk 1 spoonful of flour 2 tablespoons butter 1 tsp salt 1 teaspoon black pepper Preparation: Put the aubergines in a bowl, roasting them and […]

Ingredients: 1/2 cup rice 2 tablespoons butter 5 cups broth or water 1 tsp salt 1 teaspoon pepper flakes 1 teaspoon dry mint 1 cup yogurt 1 egg yolk 2 tablespoons flour Preparation: Wash the rice. For seasoning, take the ingredients waiting at room temperature […]

Ingredients: 4 tablespoons tarhana 2 tablespoons butter or olive oil 1 liter of broth or water 2 cups water 1 tablespoon tomato paste 1 tsp salt 2 cloves garlic 1 green pepper Preparation: Put the tarhana in a bowl and add 2 teaspoons of water […]

Ingredients: 500 gr. spinach leaves 1 tablespoon olive oil 2 onions 1/2 cup flour 1.5 liters of broth or water 1 tsp salt Preparation: Separate and clean the leaves of spinach. Cut the onion in half and chop it finely into half a moon. Cooking: […]